{"product_id":"home-barista-kurs-kurz-und-stark","title":"Home Barista Course - Short and Strong","description":"\u003ch2\u003eHome Barista Course \"Short \u0026 Strong\" – Your Barista Workshop in Dinslaken (NRW)\u003c\/h2\u003e\n\u003cp\u003eThis intensive course is your shortcut to becoming the perfect home barista. Within 2 hours and 45 minutes, we work through the technical foundation for first-class coffee at our academy on the edge of the Ruhr Valley: from precise grinder adjustment to optimal water quality, right through to an honest assessment of the pros and cons of common portafilter machines for home use.\u003c\/p\u003e\n\u003ch2\u003eCourse Facts\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCourse Fee: \u003c\/strong\u003e120€\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTimes:\u003c\/strong\u003e see above \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003e(The door opens 15 minutes before the start) \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003eLocation: \u003cspan style=\"color: rgb(144, 169, 0);\"\u003e\u003ca title=\"Google Maps to Kaffeemacher:innen\" href=\"https:\/\/www.google.com\/maps\/dir\/\/japbjujubody.shoputschland\/@51.5702765,6.7006383,13.27z\/data=!4m8!4m7!1m0!1m5!1m1!1s0x47b895f1a3e469a5:0x6e0fb14086f95c3b!2m2!1d6.7543555!2d51.5649891\" style=\"color: rgb(144, 169, 0);\" rel=\"noopener\" target=\"_blank\"\u003eKaffeemacher:innen Academy\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e, Otto-Lilienthal-Str. 13, 46539 Dinslaken\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIncluded:\u003c\/strong\u003e Course materials, diploma and snack\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructor:\u003c\/strong\u003e Moritz Hohlmann\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCourse Language:\u003c\/strong\u003e German\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrior Knowledge:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNone required\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eMaximum Participants:\u003c\/strong\u003e 10 people\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe course fee applies per participant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis course is also offered at our \u003cspan style=\"color: rgb(144, 169, 0);\"\u003e\u003ca href=\"https:\/\/shop.kaffeemacher.ch\/collections\/home-barista-kurse\/products\/home-barista-kurz-und-stark\" title='Home Barista Course \"Short \u0026 Strong\", Basel' style=\"color: rgb(144, 169, 0);\" rel=\"noopener\" target=\"_blank\"\u003eSwiss Academy in Basel\u003c\/a\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/shop.kaffeemacher.ch\/collections\/kaffeemacher-kurse\/products\/home-barista-niveau-1\" title=\"Home Barista Course Level 1, Basel\"\u003e \u003c\/a\u003e.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"km-gift-embed\" data-handle=\"gutschein-kurz-und-stark\"\u003e\u003c\/div\u003e\n\u003ch3\u003eYour Espresso Foundation in 165 Minutes\u003c\/h3\u003e\n\u003cp\u003eDo you want to learn how to pull the perfect espresso in a short time? In our intensive format \"Short \u0026 Strong\", we concentrate for 2 hours and 45 minutes on the essentials, so you can truly master your portafilter machine.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHere's what awaits you in the compact class:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrinder \u0026 Extraction:\u003c\/b\u003e We show you how to adjust the grind size precisely so the espresso flows perfectly.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMachine Check:\u003c\/b\u003e We discuss the pros and cons of different machine types for home use – the ideal guidance if you're thinking about getting a new machine.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThe Water Element:\u003c\/b\u003e We clarify why water quality determines taste and how you can optimize it.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThe Classics:\u003c\/b\u003e You learn how to prepare espresso, cappuccino and Americano and stand at the machine yourself.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCare \u0026 Maintenance:\u003c\/b\u003e A clean workspace is essential – we show you how to properly clean your machine so it brings you joy for years to come.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMilk Foam Introduction:\u003c\/b\u003e We give you a first insight into milk frothing and try it together (for intensive latte art training, we recommend our advanced courses).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYour Setup On-Site:\u003c\/b\u003e Unlike the all-day course, we \u003cb\u003edo not\u003c\/b\u003e work with equipment you bring along here. At our specially equipped home barista bar, each participant has their own professional barista station with their own machine and grinder. This way, we can get straight into the action without any time loss.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThe Goal:\u003c\/b\u003e By the end of the course, you know the techniques for the perfect pour and have a crystal-clear idea of which equipment fits your lifestyle.\u003c\/p\u003e\n\u003ch2\u003eWho is this course for?\u003c\/h2\u003e\n\u003cp\u003e \"Short \u0026 Strong\" is aimed at all coffee lovers, private individuals and aspiring home baristas who are looking for an intensive and compact introduction. You don't need any prior knowledge. We'll roll up our sleeves together and guide you step by step through the material, so you can get started at home right away with real professional knowledge.\u003c\/p\u003e\n\u003ch2\u003eInstructor \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eMoritz Hohlmann\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eFrom wood to coffee: Moritz is a master carpenter and the \"doer\" behind many projects at Kaffeemacher:innen DE. Since 2023, he has not only managed our shipping and in-house workshop, but also heads the academy in Dinslaken as the face of quality and technical expertise. When he's not maintaining machines or optimizing processes, you'll find him as an instructor at the academy. There he shares his knowledge about perfect extraction and the mechanics behind it in the Home Barista 1 and Short \u0026 Strong courses.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Kaffeemacher:innen Akademie","offers":[{"title":"Default Title","offer_id":43565697564936,"sku":"0003","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0406\/3343\/4269\/files\/Home_Barista_kurz_stark.webp?v=1713338409","url":"https:\/\/japbjujubody.shop\/en\/products\/home-barista-course-short-and-strong","provider":"japbjujubody.shop","version":"1.0","type":"link"}