107 results for "dedica*"
The E61 brew group: history, technology and why it still dominates after 60 years
How does the E61 brew group work? We explain the thermosyphon principle, mechanical pre-infusion, and compare all three brew group types. Plus: maintenance tips so you can enjoy your machine for de...
Jura Ono Tested: Issues, Strengths and Price 2026
The Jura fully automatic machine without grinder in the test: weak espresso due to channeling, very good café crème, record-low power consumption. What the Ono can do.
Water filter cartridges and plug-in water filters tested
Many espresso machines and fully automatic coffee makers have plug-in functions for water filter cartridges. But are the plug-in filter cartridges actually any good? We tested 5 models and summariz...
AVX-DB1 Hero X / MiiCoffee Apex / Turin Legato Reviewed
AVX-DB1 Hero X (also: MiiCoffee Apex, Turin Legato) tested: 4.8/10 points. Impressive temperature stability after warm-up. Cold start is problematic. For beginners with patience.
Sage Barista Pro (SES 878) in the Test – Espresso Machine with Grinder for €600
The Sage SES 878 Barista Pro promises good espresso at an affordable price. An espresso machine with an integrated grinder for €600 or 500 francs (as of August 2026). That's quite something,...
What is a flat white? Recipe, preparation & everything you need to know
Discover the world of the Flat White: a creamy coffee drink with rich espresso and velvety milk foam. Learn about its history, preparation tips, and the perfect ingredients for making it at home. D...
Portafilter or fully automatic coffee machine? The honest comparison
Portafilter machine or fully automatic coffee machine – which system is really worth it? We compare espresso quality, effort, and cleaning honestly and directly.
Niche Zero Test: the single-dosing grinder with almost no retention
We tested the Niche Zero twice and measured 0.82 g absolute retention. What this single-dosing grinder can do, where it falls short, and what it will cost in 2026.
Roxy Espresso from Bavaria - Innovative espresso machine in the fast lane?
Small, square, inconspicuous – and an absolute beast under the hood. The Roxy Espresso from Bavaria does away with everything unnecessary (yes, including steam!), but in return delivers technology ...
Cafeología. The Eldorado for coffee lovers in San Cristóbal de las Casas, Mexico
Few companies are as close to coffee as Cafeología. In southern Mexico, they work directly with producers, roast, taste, are baristas and share their knowledge in the coffee school. The team around...
Coffee Country Nicaragua - Taste, History and Economic Significance
How much coffee does Nicaragua export? What are the preferred varieties, and what does a typical cup of Nicaragua coffee taste like? What role does coffee play in society and the economy, and what...
Coffee processing methods and their influence on flavor
Why does coffee taste the way it does? Growing conditions and varieties are part of the answer. The other part is the role of fermentation in flavor development. How do washed coffees differ in tas...
Quick Mill Luna Thermoblock Espresso Machine Reviewed
Good thermoblocks are rightfully the rising stars in the espresso machine sky. And the Quick Mill Luna is moving into the fast lane in the slipstream of another popular dual-thermoblock machine. As...
Zerno Z1 Review: High-End Single Dosing Grinder
$1,600 to $2,000 for a coffee grinder? The Zerno Z1 is a statement. We imported this high-end device from the USA and put it through its paces. With innovative "blind burrs," a robust construction,...
Espresso and environmental awareness: The impact of power consumption
When you want to enjoy a delicious espresso, you don't immediately think about power consumption, kilowatt-hours, or standby modes. Yet in the world of coffee, awareness of environmental issues ha...
Santa Rita Leica Espresso is the crema magazine test winner
The espresso from Finca Santa Rita is the crema magazine test winner. What a surprise and a delight! Being a test winner is great in itself. But the joy couldn't be greater with any other coffee, a...
Coffee-growing countries - a moving world
Coffee-growing countries There are currently just under 60 worldwide, all of which are located in the so-called coffee belt around the equator, 23° north and 25° south of the greatest circle of lat...
Global Coffee Trade – Kaffeemacher Podcast Episode #3
Episode #3 is all about the topic of global coffee trade. In conversation with Peter Lerch, the Kaffeemacher duo Philipp Schallberger and Benjamin Hohlmann explore the complex topic of "coffee trad...
The Sage Barista Express Impress – The beginning of a new espresso machine era?
Admittedly, the title is a bit sensational. But the Sage Barista Express Impress sets out to bridge the sometimes complicated world of portafilter machines with the simple and clean world of fully ...
Zuriga E2 Generation 2 reviewed – perhaps the best of its kind?!
The Zuriga E2 has evolved. Anyone buying a Zuriga E2 today is purchasing Generation 2. This applies to both models: the Zuriga E2-S version with steam and the variant without a steam wand. We h...
The "House of Coffee" in Basel
A new era begins for us. Since January 1st, we, Kaffeemacher:innen, have made our home in the Haus des Kaffees in Basel. On over 700 square meters, we roast coffee, introduce the intricacies of pre...
Eureka Mignon Single Dose Pro reviewed
The Eureka Mignon Single Dose Pro is the upgraded version of the popular Eureka Single Dose grinder. The initial version was already a rock-solid entry in the single-dosing space, but it also s...
Eureka Mills: all models in test and comparison
We tested a dozen Eureka grinders ourselves in the lab: Mignon, Specialità, Zero, Libra and more. Find the Eureka that's right for you.
Discover the fascination of Chai Latte! From history to preparation – learn everything about this trendy spiced tea drink