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Femobook A68 im Test: Warum uns die Bestwerte nicht geschmeckt haben
October 31, 2026

Femobook A68 in the Test: Why We Weren't Impressed by the Best Values

Benjamin Hohlmann
Femobook A68 in the test: 0.1 g retention, 0.05 g consistency, but a wide main peak. Why the single-dosing grinder ultimately doesn't make good espresso.
creciendo juntos
Creciendo Juntos 2026: Was wir mit 16 Kaffeeproduzierenden in Basel unterschrieben haben
October 29, 2026

Creciendo Juntos 2026: What we signed with 16 coffee producers in Basel

Philipp Schallberger
At the end of June, 16 coffee producers from eight countries came to us in Basel for three days. The result was the Manifesto Creciendo Juntos: five guiding principles for a partnership-based collaboration between fincas and roasteries. Not a seal, but a compass by which we let ourselves be measured.
Kaffeemeisterschaften
Felix Hohlmann bei der Barista-WM 2026: Platz 25 in Panama City
October 25, 2026

Felix Hohlmann at the Barista World Championship 2026: 25th place in Panama City

Benjamin Hohlmann
Ranked 25th out of over 50 national champions: Felix Hohlmann at the World Barista Championship 2026 in Panama City. Here you'll find his presentation "Am I good enough?" with all recipes, the two coffees from Gesha Village and Maguta Estate, and what the judges' feedback revealed to us.
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Apas, Organic Espresso from BrazilHardFactsApas
Apas, Organic Espresso from Brazil
4.8 (1477)
Compadre, Italian espressoCompadre, Italian espresso
Compadre, Italian espresso
4.8 (175)
Apas Decaf, decaffeinated espresso from Brazilapas farm
Apas Decaf, decaffeinated espresso from Brazil
4.8 (64)
Dreispitz, EspressoDreispitz, Espresso
Dreispitz, Espresso
4.7 (367)
KM Products
Accessories for Delonghi Dedica
Scales & measuring cups
Hand mills
Filter coffee accessories
Water filtration
Espresso accessories
Tamping Knockboxes Filter baskets and shower screens Milk jugs & latte art Cleaning
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Kaffeemacher Profi-Drucktamper 58,55 mm in Schwarz mit ergonomischem Griff, Edelstahlbasis und KM-Logo als freigestellte FrontansichtKaffeemacher Profi-Drucktamper 58,55 mm in Schwarz aus erhöhter Perspektive mit ergonomischem Griff, Edelstahlbasis und KM-Logo
KM Professional Pressure Tamper 58.55 mm
No reviews
Barista Milchkännchen von Kaffeemacher, freigestellt in der GesamtansichtDetailansicht Barista Milchkännchen
KM Barista Milk Pitcher
4.98 (86)
Kaffeemacher Siebträger für DeLonghi Dedica mit 2er-Auslauf in zwei Varianten mit hellem und dunklem Holzgriff, dargestellt mit zwei Edelstahl-Siebeinsätzen.Kaffeemacher Siebträger für DeLonghi Dedica mit 2er-Auslauf, dunklem Holzgriff, glänzendem Edelstahl-Siebträgerkopf und zwei unterschiedlich großen Edelstahl-Siebeinsätzen.
Portafilter for Delonghi Dedica with double spout
4.8 (262)
Ruhr Area Coffee School
Basel Coffee School
Online Academy
Home Barista Online Course - E-Learning Platform
Home Barista Online Course - E-Learning Platform
Barista Online Course for the De'Longhi Dedica
Barista Online Course for the De'Longhi Dedica
Home Barista Course Level 1 - Introduction
Home Barista Course Level 1 - Introduction
Sustainability
Vision
Coffee and emissions
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Test & Tips
Blog
Podcast
YouTube
Coffee
Filter coffee
Espresso
Decaf
Fully automatic coffee
B2B Coffee
Accesories
KM Products
Accessories for Delonghi Dedica
Scales & measuring cups
Hand mills
Filter coffee accessories
Water filtration
Espresso accessories
Tamping Knockboxes Filter baskets and shower screens Milk jugs & latte art Cleaning
Gift sets
Courses
Ruhr Area Coffee School
Basel Coffee School
Online Academy
Impact
Sustainability
Vision
Coffee and emissions
About Us
Team
Advice
Cafes
Roastery
Bakery
Vacancies
Espressomühlen
Femobook A68 im Test: Warum uns die Bestwerte nicht geschmeckt haben
October 31, 2026

Femobook A68 in the Test: Why We Weren't Impressed by the Best Values

Benjamin Hohlmann
Femobook A68 in the test: 0.1 g retention, 0.05 g consistency, but a wide main peak. Why the single-dosing grinder ultimately doesn't make good espresso.
creciendo juntos
Creciendo Juntos 2026: Was wir mit 16 Kaffeeproduzierenden in Basel unterschrieben haben
October 29, 2026

Creciendo Juntos 2026: What we signed with 16 coffee producers in Basel

Philipp Schallberger
At the end of June, 16 coffee producers from eight countries came to us in Basel for three days. The result was the Manifesto Creciendo Juntos: five guiding principles for a partnership-based collaboration between fincas and roasteries. Not a seal, but a compass by which we let ourselves be measured.
Kaffeemeisterschaften
Felix Hohlmann bei der Barista-WM 2026: Platz 25 in Panama City
October 25, 2026

Felix Hohlmann at the Barista World Championship 2026: 25th place in Panama City

Benjamin Hohlmann
Ranked 25th out of over 50 national champions: Felix Hohlmann at the World Barista Championship 2026 in Panama City. Here you'll find his presentation "Am I good enough?" with all recipes, the two coffees from Gesha Village and Maguta Estate, and what the judges' feedback revealed to us.
Apas, Organic Espresso from BrazilHardFactsApas
Apas, Organic Espresso from Brazil
4.8 (1477)
Compadre, Italian espressoCompadre, Italian espresso
Compadre, Italian espresso
4.8 (175)
Apas Decaf, decaffeinated espresso from Brazilapas farm
Apas Decaf, decaffeinated espresso from Brazil
4.8 (64)
Dreispitz, EspressoDreispitz, Espresso
Dreispitz, Espresso
4.7 (367)
Kaffeemacher Profi-Drucktamper 58,55 mm in Schwarz mit ergonomischem Griff, Edelstahlbasis und KM-Logo als freigestellte FrontansichtKaffeemacher Profi-Drucktamper 58,55 mm in Schwarz aus erhöhter Perspektive mit ergonomischem Griff, Edelstahlbasis und KM-Logo
KM Professional Pressure Tamper 58.55 mm
No reviews
Barista Milchkännchen von Kaffeemacher, freigestellt in der GesamtansichtDetailansicht Barista Milchkännchen
KM Barista Milk Pitcher
4.98 (86)
Kaffeemacher Siebträger für DeLonghi Dedica mit 2er-Auslauf in zwei Varianten mit hellem und dunklem Holzgriff, dargestellt mit zwei Edelstahl-Siebeinsätzen.Kaffeemacher Siebträger für DeLonghi Dedica mit 2er-Auslauf, dunklem Holzgriff, glänzendem Edelstahl-Siebträgerkopf und zwei unterschiedlich großen Edelstahl-Siebeinsätzen.
Portafilter for Delonghi Dedica with double spout
4.8 (262)
Kaffeemacher Dosierring 51 mm in Schwarz mit geriffelter Außenfläche und KM-Logo als freigestellte ProduktansichtKaffeemacher Dosierring 51 mm in Schwarz als Detailansicht mit geriffelter Außenseite und glatter Innenseite
KM dosing ring 51 mm, magnetic
4.9 (8)
Home Barista Online Course - E-Learning Platform
Home Barista Online Course - E-Learning Platform
Barista Online Course for the De'Longhi Dedica
Barista Online Course for the De'Longhi Dedica
Home Barista Course Level 1 - Introduction
Home Barista Course Level 1 - Introduction
Home Barista Course Level 2 - Advanced
Home Barista Course Level 2 - Advanced
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  • Fully automatic coffee
Morning Dream im Test: Standalone-Dampflanze für Mokka, Kapsel & Co.
Latte Art Morning Dream reviewed: A standalone steam wand for Moka pots, capsule machines, and more.
Home Barista Online Kurs
Akademie Home Barista Online Course
Quick Mill Rubino im Test
Espressomaschinen Quick Mill Rubino reviewed
Sage Bambino Plus Espressomaschine im Test
Espressomaschinen Sage Bambino Plus Espresso Machine Test
Eureka Mignon Manuale im Test: Günstiger Espresso-Einstieg und Geheimtipp mit Upgrades
Espressomühlen Eureka Mignon Manuale Review: Affordable espresso entry-level and hidden gem with upgrades
Nachhaltigkeit bei den Kaffeemacher:innen (V2: Februar 2023)
In eigener Sache Sustainability at Kaffeemacher:innen (V2: February 2023)
10 Jahre Kafischmitte – Gratulation!
Community 10 years of Kafischmitte – Congratulations!
Mahlkönig E64 WS im Test: Grind by Weight mit elektronischer Mahlgradverstellung
Espressomühlen Mahlkönig E64 WS reviewed: Grind by weight with electronic grind size adjustment
Eureka Mignon Specialità Espressomühle im Test
Espressomühlen Eureka Mignon Specialità espresso grinder reviewed
Sage Smart Grinder Pro – Beste Einsteiger-Espressomühle?
Espressomühlen Sage Smart Grinder Pro – Best entry-level espresso grinder?

107 results for "dedica*"

Produkte – Beiträge – Seiten –
Latte ArtMorning Dream im Test: Standalone-Dampflanze für Mokka, Kapsel & Co.

Morning Dream reviewed: A standalone steam wand for Moka pots, capsule machines, and more.

The Morning Dream is a standalone steam wand for everyone working without steam at home—whether you use a Moka pot, a capsule machine, or a small espresso machine. For around 400 euros, you get a t...

AkademieHome Barista Online Kurs

Home Barista Online Course

The Home Barista Online Course is the first course on our new Kaffeemacher e-learning platform. In over 30 video units and more than 2.5 hours of material, texts, and slides, we explain how to use ...

EspressomaschinenQuick Mill Rubino im Test

Quick Mill Rubino reviewed

Freshly tested: Quick Mill Rubino. Category: Dual-boiler espresso machine for the home under CHF 1,500. We are testing the Quick Mill Rubino 0981. This home espresso machine is a top contender in t...

EspressomaschinenSage Bambino Plus Espressomaschine im Test

Sage Bambino Plus Espresso Machine Test

The Sage The Bambino Plus is the smallest entry-level espresso machine made by Sage. Sage? Yes, the brand known as Breville in other parts of the world, marketing identical hardware under a ...

EspressomühlenEureka Mignon Manuale im Test: Günstiger Espresso-Einstieg und Geheimtipp mit Upgrades

Eureka Mignon Manuale Review: Affordable espresso entry-level and hidden gem with upgrades

The Eureka Mignon Manuale is the most affordable entry into the world of Italian grinders. But is it any good? Our test shows: The inner values are brilliant, the operation is a compromise. We show...

In eigener SacheNachhaltigkeit bei den Kaffeemacher:innen (V2: Februar 2023)

Sustainability at Kaffeemacher:innen (V2: February 2023)

The first version of this text about what we understand by sustainability dates back to 2019. It was time to revise it. And this second version won't be here forever either. We are constantly learn...

Community10 Jahre Kafischmitte – Gratulation!

10 years of Kafischmitte – Congratulations!

Kafischmitte – The pioneer of Swiss specialty roasters We offer our heartfelt congratulations! Kafischmitte is celebrating its tenth anniversary. This is a celebration for the Swiss specialty coff...

EspressomühlenMahlkönig E64 WS im Test: Grind by Weight mit elektronischer Mahlgradverstellung

Mahlkönig E64 WS reviewed: Grind by weight with electronic grind size adjustment

The Mahlkönig E64 WS aims to make good espresso simpler: integrated scale, electronic grind adjustment in micron increments, and an algorithm that automatically corrects the grind size based on you...

EspressomühlenEureka Mignon Specialità Espressomühle im Test

Eureka Mignon Specialità espresso grinder reviewed

The Eureka Mignon Specialità is one of the most popular entry-to-midrange espresso grinders. It sits on kitchen counters worldwide and generally does a solid job as a dedicated espresso grinde...

EspressomühlenSage Smart Grinder Pro – Beste Einsteiger-Espressomühle?

Sage Smart Grinder Pro – Best entry-level espresso grinder?

Two test runs, one result: The Sage Smart Grinder Pro is one of the most interesting entry-level espresso grinders for us. We show consistency, particle distribution, retention – and where its limi...

EspressomaschinenBezzera BZ10 Test – Viel Leistung, guter Preis, Materialschwächen

Bezzera BZ10 Review – High performance, good price, material flaws

The Bezzera BZ10 excels at its core duties. It delivers remarkable consistency in temperature and pressure—everything you need for pulling a great espresso. As one of the most affordable espr...

In eigener SacheDie Rancho San Felipe in Mexiko. Eine neue Generation führt das Kaffee-Erbe weiter.

Rancho San Felipe in Mexico. A new generation continues the coffee legacy.

In the east of Mexico, in Córdoba, two sisters run a fourth-generation family ranch. For a few years now, they have been specializing in direct contact with roasters, creating new markets and oppor...

CommunityMehrfachtriumph an Schweizer Röstmeisterschaft

Multiple triumph at the Swiss Roasting Championship

Sofia Heuri is the new Swiss Roasting Champion. Raul Rivero is the runner-up. This means our roasting team shines twice over. And that's not all. With Juan Boillat (4th) and Philipp Schallberger (5...

DualboilerMeraki Espressomaschine im Test

Meraki espresso machine reviewed

The Meraki espresso machine shows off with superlatives: A dual boiler espresso machine with an integrated grinder, scale, and IoT features for under €2,000 – it sounds almost too good to be tr...

EspressomühlenDie beste Single Dosing Mühle zwischen 500 und 1000 Euro - der große Vergleichstest

The Best Single Dosing Grinder Between €500 and €1,000: The Big Comparison Test

We compared 10 single-dosing grinders in the 500 to 1000 euro range. Here you’ll find out what each one does well – and where they fall short.

Die passende Siebträgermaschine finden

Which espresso machine is the right one?

This blog post helps you in your search for the right portafilter machine. We help you understand the differences and classify terminology. Single-boiler, thermoblock, heat exchanger, or dual-boile...

DualboilerLa Marzocco GS3 AV im Praxistest 2025 – Der Home-Barista-Traum mit Gastro-Genen

La Marzocco GS3 AV in a 2025 hands-on test – The home barista dream with commercial DNA

For many, the La Marzocco GS3 AV is considered one of the best espresso machines for home use – or simply “the GS3,” as it is affectionately known in professional circles. As testers, we were also ...

Lupinenkaffee von Helen. Unsere lokale Kaffee-Alternative

Lupine coffee by Helen. Our local coffee alternative

Coffee alternatives have existed for centuries. Today, you will find lupine coffee being offered more and more frequently. If you are looking for a caffeine-free, coffee-like drink, you will likely...

BlogGeschichte des Kaffees in der Schweiz

The History of Coffee in Switzerland

The history of coffee in Switzerland has so far received little attention. Yet the last few centuries are full of anecdotes: both colorful and bleak. Together with food researcher Dominik Flammer, ...

Roaster Summer School. 15.-18. Juli 2024, Basel

Roaster Summer School. July 15-18, 2024, Basel

Next July, together with Ingo Albrecht from Roast Rebels, we are hosting the Roaster Summer School. Over four days, we will lead 16 workshops on the topics of roasting, green coffee, starting a bus...

Swiss Sustainable Coffee Plattform. Kaffee-Schweiz, wirst du jetzt nachhaltig?

Swiss Sustainable Coffee Platform. Coffee Switzerland, are you becoming sustainable now?

Without Switzerland, the coffee world would look different. Switzerland is not only the largest raw coffee trader but also exports a lot of roasted coffee. And now, a government co-funded platform ...

EspressomaschinenAscaso Steel Duo PID Test: Update & Plus-Version

Ascaso Steel Duo PID Test: Update & Plus Version

We tested the Ascaso Steel Duo PID, the update and the plus version: temperature stability, energy consumption, milk froth and weaknesses under review.

EspressomaschinenUnabhängig testen: Unsere Prinzipien bei Espressomaschinen und Mühlen

Testing independently: our principles for espresso machines and grinders

Week after week, we get offers from manufacturers: money, machines, campaigns. Our answer is always the same: no. Why we buy every espresso machine and grinder ourselves, how we handle mistakes, an...

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Coffee makers Otto-Lilienthal-Straße 13 46539 Dinslaken

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